Difference between revisions of "Teppei Syokudo - Improving Store Performance: Project Management"

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Revision as of 00:02, 6 April 2016


Home   Product Portfolio Analysis   Evaluating Store KPIs   Project Management   Documentation   The Team

Current Progress

Final Paper 1 - Product Portfolio Management in F&B using Market Basket Analysis Submitted

Final Paper 2 - Evaluating and Establishing KPIs and Staff Performance in F&B store Submitted

Interim Report Submitted

Interim Wiki Updated


Timeline

Timeline v6.jpg


Limitations and Assumptions

The greatest limitation and assumption that the team is currently working on is the integration of the data from the POS system and the current data obtained. Another limitation that the team faces is the availability and format of which the data is stored. Ideally with data of sales made by each transaction, the person making the sales should be recorded. If that information can be aggregated then we’d be able to more efficiently analyse staff productivity.